Add our Chilli Mash to your recipes and ignite your culinary art!
Chili Mash - Paste and puree
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Volume discount
PUREE CHILLI MASH 100g Jalapeno
CHILLI MASH Jalapeno puree, mildly hot (10,000 SHU) puree made from freshly ground jalapeno peppers. The consistency is thin, mushy. It serves as a chili base for further processing and preparation of spicy snacks, it is the basis for chili sauces, and if you have always wanted to try making your own hot sauce, this is what you need.
In stock
3,90 EUR
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Volume discount
PUREE CHILLI MASH 100g Cayenne
CHILLI MASH Cayenne puree, mildly hot (50,000 SHU) puree made from freshly ground cayenne pepper. The consistency is thin, mushy. It serves as a chili base for further processing and preparation of spicy snacks, it is the basis for chili sauces, and if you have always wanted to try making your own hot sauce, this is what you need.
In stock
4,10 EUR
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Volume discount
PUREE CHILLI MASH 100g Habanero
CHILLI MASH Habanero puree, medium hot (250,000 SHU) puree made from freshly ground habanero peppers. The consistency is thin, mushy. It serves as a chili base for further processing and preparation of spicy snacks, it is the basis for chili sauces, and if you have always wanted to try making your own hot sauce, this is what you need.
Sold out
4,20 EUR
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Volume discount
PUREE CHILLI MASH 100g Jolokia
Puree CHILLIMASH Jolokia, extra hot (1 million SHU) from freshly ground Jolokia peppers. The consistency is thin, mushy. It serves as a chili base for further processing and preparation of spicy snacks, it is the basis for chili sauces, and if you have always wanted to try making your own hot sauce, this is what you need.
In stock
4,50 EUR
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Volume discount
PUREE CHILLI MASH 100g Carolina Reaper
Puree CHILLI MASH Carolina Reaper, extra hot (up to 2 million SHU) puree made from freshly ground Carolina Reaper peppers. The consistency is thin, mushy. It serves as a chili base for further processing and preparation of spicy snacks, it is the basis for chili sauces, and if you have always wanted to try making your own hot sauce, this is what you need.
In stock
4,90 EUR
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Volume discount
PASTA-CHILLI MASH 50g Jalapeno
CHILLI MASH Jalapeno chili paste made from freshly ground jalapeno peppers, preserved only with salt, mildly spicy, for direct consumption. The consistency is thick, thick, mushy. Mild heat (10,000 SHU).
Sold out
2,40 EUR
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New Volume discount
PASTA-CHILLI MASH 50g Habanero
CHILLI MASH Habanero chili paste made from freshly ground habanero peppers, preserved with salt only, medium heat, for immediate consumption. The consistency is thick, thick, mushy. Medium heat (250,000 SHU).
Sold out
2,90 EUR
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New Volume discount
PASTA-CHILLIMASH 50g Carolina Reaper
CHILLI MASH Carolina Reaper chili paste made from ground Carolina Reaper chilis, preserved only with salt, extra hot, for direct consumption. The consistency is thick, thick, mushy. Mild burning (up to 2 million SHU).
In stock
3,50 EUR
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New Volume discount
Gift box 3x Puree EXTRA Chili Spread
Geschenkbox mit extra starker Hitze enthält Püree-Aufstriche Habanero 300.000 SHU, Jolokia 1 Mil. SHU, Carolina Reaper 2mil SHU.
In stock (88 ks)
13,90 EUR
13,90 EUR /
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Volume discount
Gift box 3x Puree MEDIUM Chili Spread
The medium spiciness gift box contains pureed spreads Jalapeno 8,000 SHU, Cayenne 30,000 SHU, Habanero 300,000 SHU.
In stock (86 ks)
12,90 EUR
12,90 EUR /
Chili Mash - Paste and Puree
- PASTA in salt - are made from fresh chilli peppers by grinding and adding edible salt according to a traditional and homemade recipe without preservatives and additives
- pastes are suitable for seasoning food directly while dining or for seasoning during cooking to make the food properly spicy.
- you can choose from mildly hot Jalapeno, through medium hot Habanero to extra hot paste of ground chili peppers Carolina Reaper
- We recommend using PUREE as spread on bread, chips, food, etc. for direct consumption
- also as a chilli base for further processing and preparation of hot snacks, it is the basis of chili sauces and if you ever wanted to try making your own hot sauce, this is what you need
